A row of clear bottles filled with Ethanol
AIRMADE® Ethanol logo

Ethanol. Reengineered.

Overview

Ethanol without agriculture

AIRMADE® Ethanol replaces centuries-old agricultural fermentation with a precision catalytic pathway that converts carbon dioxide directly into high-purity ethanol.

By eliminating crops and biological variability, it delivers consistent quality at industrial scale. Supply is no longer tied to harvest cycles, geography, or feedstock constraints.

For global brand leaders, ethanol is a foundational ingredient. Greater control over its purity and consistency translates directly into product performance, portfolio differentiation, and long-term brand value. The platform has been market tested, with validated demand for low-carbon, high-purity alternatives.

Built on AIRCO’s proprietary AIRMADE platform, production is engineered for scalability and long-term integration with strategic partners.


AIRCO Ethanol distillation system
Ethanol Technology
Catalyst pellet standing up on a blue table with a yellow stripe across it
Catalyst

Process

Engineered for consistency. Built for lower carbon.

AIRMADE® Ethanol is produced through a controlled catalytic process that builds ethanol directly from carbon dioxide and hydrogen.

Eliminating fermentation allows tighter control over reaction conditions, composition, and output at scale, enabling molecular-level consistency across batches, markets, and years.

This level of control protects product integrity across markets and production cycles.

Key characteristics

01

Sustainable

~90% carbon retention from input to finished ethanol

02

Pure

Exceptionally low impurity profile due to non-biological conversion

03

Consistent

Stable, repeatable output suitable for industrial production

04

Precise

Precision control over batch-to-batch performance

05

Carbon Input

Approximately one pound of CO₂ is utilized for every liter of ethanol produced.

Diagram showing methanol (MEOH) converting to synthetic ethanol through an ETOH process.

A process comparison highlights differences in purity, yield, and consistency relative to conventional fermentation.

Traditional Fermentation
AIRMADE® Ethanol
Production method
Biological conversion of sugars
Catalytic conversion of CO₂ and hydrogen
Primary inputs
Crops (corn, sugarcane, biomass)
Carbon dioxide and hydrogen
Process control
Limited; subject to biological variability
Tight, repeatable control over chemistry
Product consistency
Variable by feedstock, season, and location
Stable, well-defined ethanol profile
Impurities
Trace byproducts from biological processes
Minimal impurities from non-biological conversion
Carbon efficiency
Lower; carbon lost through biomass pathways
>90% carbon retained into finished ethanol
Land & water use
High; dependent on agriculture
Minimal; no crops or arable land required
Scalability
Constrained by land, water, and geography
Scales independent of agriculture

Engineered from CO₂. Not crops.

Applications

Built for brands that define the market.

AIRMADE® Ethanol is engineered for brands and manufacturers where ingredient quality directly impacts product performance, consumer perception, and pricing power.

By delivering consistent, high-purity ethanol independent of agricultural variability, it enables differentiated products built on repeatable performance at scale, creating a durable competitive advantage at the ingredient level.

It is particularly suited for premium beverage alcohol, fragrance, and flavor applications where brand reputation depends on consistency.


Primary applications

A clear glass bottle of Air Vodka with a minimalist white label on a white background.

Beverage alcohol & spirits

Ultra-consistent, high-purity ethanol that enables new levels of flavor control, brand signature, and portfolio differentiation.

A clear glass bottle of AIR Vodka with a white label.

Fragrance & flavor formulations

Inputs with exceptional stability and predictability, protecting creative intent and supporting global scale without compromise.

Impact

Low-carbon performance without compromise

By replacing fermentation with a catalytic pathway, AIRMADE® Ethanol reduces carbon intensity while maintaining premium quality and scalability.

This allows partners to embed measurable low-carbon performance directly into their products, strengthening brand positioning and supporting long-term regulatory resilience without sacrificing economics.

01

Up to ~98% lower carbon intensity

02

Minimal water consumption

03

No reliance on crops or arable land

04

Fully compatible with premium and performance-driven applications

Ethanol distillation system in AIRCO Facility
Ethanol Technology

Progress

Commercial Readiness

AIRCO has demonstrated the AIRMADE® Ethanol pathway under controlled operating conditions, validating core process performance, stability, and output quality.

Current Progress

End-to-end pathway validation

Yield and purity optimization

Scalable licensing and deployment model

Integration planning with global partners